Lentil and Mushroom Ragu

Yields: 4 Servings Difficulty: Easy Prep Time: 15 Mins Cook Time: 1 Hr Total Time: 1 Hr 15 Mins

Based on below article .. . but more tomato less wine

https://www.theguardian.com/food/2022/feb/21/tagliatelle-with-lentil-and-mushroom-ragu-recipe-rachel-roddy

Brown lentils, Mushrooms, Tinned tomatoes

Ingredients

0/10 Ingredients
Adjust Servings

Instructions

0/3 Instructions
  • Cook onion, carrot, celery till soft
  • Add mushrooms then wine and cook for 5 mins
  • add add thyme / bay leaf, lentils and tomatoes - cook for 45 mins

Tags

#lentils  #mushrooms  #tomato  

Leave a Reply

Your email address will not be published. Required fields are marked *