Yields:
2 Servings
Salmon Teriyaki
https://www.bbcgoodfood.com/recipes/teriyaki-salmon-sesame-pak-choi
Ingredients
Adjust Servings
- For Teriyaki Sauce
- For Pak Choi / Noodles
Instructions
-
Teriyaki Sauce
- Mix ingredients (apart from cornstarch) in a pan and bring to low boil Slowly add the cornstarch, bit by bit, will it thickens to right consistency -- stirring it in all the time Pak Choi and Noodles
- Fry sliced garlic in toasted sesame / veg oil for about a minute Then add pak choi till starts to wilt Add Noodles and stock and boil for 4 / 5 mins till noodles cooked Baked Salmon
- Add Salmon to oven dish Cover with half the teriyaki sauce Leave for 15 - 20 mins to marinade Cook (in air fryer) for 10 mins - longer if using normal over To Serve
- Add Pak Choi and Noodles to bowl Add Salmon Add Spring Onions Pour any remaining teriyaki Top with toasted sesame seeds