Pork and Mushroom Stroganoff
Pork and Mushroom Stroganoff with a tiny kick of chilli
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Pork and Mushroom Stroganoff with a tiny kick of chilli
Wild garlic (from the local “woods”) and mushroom risotto.
Brown lentils, Mushrooms, Tinned tomatoes – serve with pasta ( fresh tagliatelle )
Green Lentils, Mushrooms, Ragu – topped with mash / cheese ( or served with pasta )