Sweetcorn, Red Pepper, Avocado + King Prawn Salad
Prawns, Corn on cob, Avocado, Red Peppers + Spices
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Prawns, Corn on cob, Avocado, Red Peppers + Spices

Cod on Lentils, Red Pepper and Red Chilli

Brown lentils, Mushrooms, Tinned tomatoes – serve with pasta ( fresh tagliatelle )

Beetroot, Feta, Walnuts, Pasta
Coconut milk, Peanut Butter, Satay, Chilli
https://www.theguardian.com/lifeandstyle/2014/feb/08/cabbage-recipes-10-best
savoy cabbage, potatoes, (spicy) sausage, onions — all in a nice chunky soup. Add a bit of smoked paprika for extra flavourÂ

Beans, Sweet Potato, Carrot, Quinoa burger / pattie – with a few spices (Cumin, Coriander, Chili Powder)

Steak, teriyaki sauce, pak choi, carrots, peppers and noodlesÂ

Sausage, Fennel and Tomatoes – with Tagliatelle (Home made)

Chorizo, Tomatoes, Eggs, Spinach, Spring Onions and Cheese – all done (and eaten from) one pot/pan